Items by "Kaca, I Nyoman"

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Number of items: 2.

Yudiastari, Ni Made and Tonga, Yan and Suwitari, Ni Ketut Etty and Kaca, I Nyoman and Suariani, Luh and Sanjaya, I Gusti Putra (2021) Chemical Composition and Organoleptic Properties of Meatballs Based on Afkir Laying Chicken. In: Proceedings of the 3rd Warmadewa Research and Development Seminar, WARDS 2020, 21 December 2020, Denpasar-Bali, Indonesia.

Yudiastari, Ni Made and Suariani, Luh and Suwitari, Ni Ketut Etty and Kaca, I Nyoman and Tonga, Yan (2019) Quality of Broiler Meat That Is Given Sorgum As A Corn Replacement. In: Proceedings of the 1st Warmadewa Research and Development Seminar (WARDS),30 October 2018, Denpasar-Bali, Indonesia.

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