Items by "Amin, Mujid"

[up] Up a level
Group by: Item Type | No Grouping
Number of items: 1.

Suryadi, M. and Astuti, Sri and Amin, Mujid (2020) The Affiliation of the Activities of Eating towards the Food Textures which is Measured through the Features of Semantic Components. In: Proceedings of the 4th International Conference on Indonesian Social and Political Enquiries, ICISPE 2019, 21-22 October 2019, Semarang, Central Java, Indonesia.

This list was generated on Mon May 4 12:29:50 2026 UTC.