Items by "Pambudi, Sabar"
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Zilhadia, Zilhadia and Pambudi, Sabar and Pradana, Yusuf and Istara, Arvian (2021) The Effect of Boiling Temperature in Beef and Pork Meatball Making Process on DNA Detection using Real Time Polymerase Chain Reaction (RT-PCR) Method. In: Proceedings of the 1st International Conference on Health Science, ICHS 2020, 26-27 October 2020, Jakarta, Indonesia.