Items by "Mustami, K"

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Mustami, K and Ahmad, A and Ismail, A and Hamzah, N (2020) Improving Quality of Halal Milkfish Gelatin by Cross-Link with Sucrose and Glutaradehid. In: Proceedings of the 19th Annual International Conference on Islamic Studies, AICIS 2019, 1-4 October 2019, Jakarta, Indonesia.

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