Sudaryanto, Muhammad (2025) Business Model Development With Ghost Kitchen Concept: Pathway To Digital Transformation. In: Proceedings of the 7th International Seminar on Business, Economics, Social Science, and Technology, ISBEST 2024, 19 September 2024, South Tangerang, Indonesia.
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Abstract
Entrepreneurship continues to develop along with the times and is one of the pillars of the Indonesian economy. The culinary business is very promising and has great opportunities in Indonesia. The Ghost Kitchen concept has a big chance to develop in Indonesia. The outbreak of the pandemic has made
| Item Type: | Conference or Workshop Item (UNSPECIFIED) |
|---|---|
| Date Deposited: | 04 Mar 2026 18:24 |
| Last Modified: | 16 Apr 2026 21:42 |
| URI: | http://eprints.eai.eu/id/eprint/52356 |
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