Harun, Siti and Hasruddin, Hasruddin and Sipahutar, Herbert (2023) Development of Case Based Food Microbiology Textbooks to Improve Critical Thinking Skills. In: Proceedings of the 8th Annual International Seminar on Transformative Education and Educational Leadership, AISTEEL 2023, 19 September 2023, Medan, North Sumatera Province, Indonesia.
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Abstract
This study aims to determine the feasibility of developing case-based food
microbiology textbooks based on assessments from subject matter, educational
technology, and language experts. Knowing the response of lecturers and students and
knowing the effectiveness of textbooks in terms of critical
| Item Type: | Conference or Workshop Item (UNSPECIFIED) |
|---|---|
| Date Deposited: | 04 Mar 2026 16:51 |
| Last Modified: | 17 Apr 2026 01:37 |
| URI: | http://eprints.eai.eu/id/eprint/45683 |
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