Liu, Yuhan and Peng, Ruize and Wang, Shuozishan (2023) The Impact of Technological Innovation in Takeout Industry on Consumers. In: Proceedings of the 4th International Conference on Economic Management and Model Engineering, ICEMME 2022, November 18-20, 2022, Nanjing, China.
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Abstract
This paper solves the problem of what impact the technological innovation of the Meituan Takeout has on consumers. The delivery industry is very popular in China with many consumers. This paper can have a deeper understanding of the advantages and disadvantages of the technological innovation of the
| Item Type: | Conference or Workshop Item (UNSPECIFIED) |
|---|---|
| Date Deposited: | 04 Mar 2026 16:02 |
| Last Modified: | 17 Apr 2026 03:49 |
| URI: | http://eprints.eai.eu/id/eprint/41938 |
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