Ardiansyah, Daris and Komala, Ismiarni and Zilhadia, Zilhadia (2021) Extraction of Pectin from Breadnut Fruit (Artocarpus altilis Fosberg.) with Citric Acid. In: Proceedings of the 1st International Conference on Health Science, ICHS 2020, 26-27 October 2020, Jakarta, Indonesia.
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Abstract
Pectin is a complex polysaccharide that is found in the primary cell wall of higher plants. Pharmaceutically, pectin has been used as a gelling agent, thickener, stabilizer emulsifier, and edible coating in the food industry. The purpose of this study was to extract and characterize the isolated pec
| Item Type: | Conference or Workshop Item (UNSPECIFIED) |
|---|---|
| Date Deposited: | 04 Mar 2026 14:35 |
| Last Modified: | 17 Apr 2026 08:03 |
| URI: | http://eprints.eai.eu/id/eprint/35460 |
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