Tea category classification via 5-layer customized convolutional neural network

Li, Xiang and Zhai, Mengyao and Sun, Junding (2021) Tea category classification via 5-layer customized convolutional neural network. EAI Endorsed Transactions on e-Learning.

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Abstract

INTRODUCTION: Green tea, oolong, and black tea are the three most popular teas in the world. If classified tea by manual, it will not only take a lot of time, but also be affected by other factors, such as smell, vision, emotion, etc.

OBJECTIVES: Other methods of tea category classification have

Item Type: Article
Date Deposited: 04 Mar 2026 14:32
Last Modified: 17 Apr 2026 08:38
URI: http://eprints.eai.eu/id/eprint/35311

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