Suariani, Luh and Suwitari, Ni Ketut and Yudiastari, Ni (2021) Disability and Nitrogen Retention of Native Chicken Returns That Contain Bread Flour. In: Proceedings of the 3rd Warmadewa Research and Development Seminar, WARDS 2020, 21 December 2020, Denpasar-Bali, Indonesia.
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Abstract
One of the alternative feed ingredients that can be used as a source of energy in rations and provides a good chance is bread waste flour from bread that has been rejected for less than 1 week, then the bread is withdrawn from the market. This bread can still be used because it has nutritional conte
| Item Type: | Conference or Workshop Item (UNSPECIFIED) |
|---|---|
| Date Deposited: | 04 Mar 2026 14:12 |
| Last Modified: | 17 Apr 2026 08:58 |
| URI: | http://eprints.eai.eu/id/eprint/33706 |
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