Enhancing Students’ Soft Skills Competence and Grade Through Experiential Learning in the Feed Industry Management Subject

Khalil, Khalil (2021) Enhancing Students’ Soft Skills Competence and Grade Through Experiential Learning in the Feed Industry Management Subject. In: Proceedings of the 2nd International Conference on Educational Development and Quality Assurance, ICED-QA 2019, 11 September 2019, Padang, Indonesia.

[thumbnail of 43054.pdf] PDF
43054.pdf

Download (290kB)

Abstract

The present research was carried out to study the beneficial effects of the application of the Experiential Learning (EL) in the form of the assignment of scientific paper on the improvement of soft skills and achievements of student grades. The study involved 80 students enrolled Feed Industry Mana

Item Type: Conference or Workshop Item (UNSPECIFIED)
Date Deposited: 04 Mar 2026 14:04
Last Modified: 17 Apr 2026 09:18
URI: http://eprints.eai.eu/id/eprint/33049

Actions (login required)

View Item
View Item