The Factors That Influence to Indonesian Consumers to Purchase Korean Halal Food

Jongho, Lee and Hati, Sri Hijrah (2021) The Factors That Influence to Indonesian Consumers to Purchase Korean Halal Food. In: Proceedings of the 1st International Conference on Islam, Science and Technology, ICONISTECH 2019, 11-12 July 2019, Bandung, Indonesia..

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Abstract

In this study, we suggest the basis and marketing plan to expand the expert of Korean food, especially Indonesia consumer, by improving understanding of Halal industry and consumer awareness in Indonesia and providing information on Halal certification issue. Suggesting ways to strengthen the credi

Item Type: Conference or Workshop Item (UNSPECIFIED)
Date Deposited: 04 Mar 2026 13:57
Last Modified: 17 Apr 2026 09:40
URI: http://eprints.eai.eu/id/eprint/32443

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