Use of Butterfly Pea (Clitoria ternatea) Extract as an Indicator in Acid Base Titration

Amalia, Vina and Sukmawardani, Yulia and Nurramdani, Siti and Supriadin, Asep (2021) Use of Butterfly Pea (Clitoria ternatea) Extract as an Indicator in Acid Base Titration. In: Proceedings of the 1st International Conference on Islam, Science and Technology, ICONISTECH 2019, 11-12 July 2019, Bandung, Indonesia..

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Abstract

Butterfly pea flowers are native plants from Southeast Asia that have two colors, purple and blue. This striking color is known to contain anthocyanin and chlorophyll. Anthocyanin compounds give different color responses to different pH conditions, so with these properties butterfly pea flower extra

Item Type: Conference or Workshop Item (UNSPECIFIED)
Date Deposited: 04 Mar 2026 13:57
Last Modified: 17 Apr 2026 09:42
URI: http://eprints.eai.eu/id/eprint/32407

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