Handayani, Oktia Woro and Fathonah, Siti and Kurnia, Arif (2020) Rice Bran for Diabetes Mellitus Prevention and Snackification. In: Proceedings of the 5th International Seminar of Public Health and Education, ISPHE 2020, 22 July 2020, Universitas Negeri Semarang, Semarang, Indonesia.
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Abstract
Snackification is a snack trend as a substitute for staple foods, meanwhile the increasing cases of Diabetes Mellitus in the community are related to consumption of unhealthy diet. The purpose of this research is to analyze the acceptability of target consumers related to organoleptic and hedonic te
| Item Type: | Conference or Workshop Item (UNSPECIFIED) |
|---|---|
| Date Deposited: | 04 Mar 2026 13:38 |
| Last Modified: | 17 Apr 2026 10:21 |
| URI: | http://eprints.eai.eu/id/eprint/30791 |
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