Sultan, Safa (2020) The antifungal activity of aqueous and alcoholic extract of mushroom (Agaricus bisporus) against Aspergillus flavus. In: Proceedings of the 1st International Multi-Disciplinary Conference Theme: Sustainable Development and Smart Planning, IMDC-SDSP 2020, Cyperspace, 28-30 June 2020.
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Abstract
Antifungal activity of aqueous and ethanol extracts of Agaricus bisporus were determined in vitro against Aspergillus flavus following poison food technique using different concentration (5,10,15,20,25,30 mg/ml) for aqueous extract and (2, 4, 6, 8, 10, 16 mg/ml) for ethanol extract. the maximum effe
| Item Type: | Conference or Workshop Item (UNSPECIFIED) |
|---|---|
| Date Deposited: | 04 Mar 2026 13:34 |
| Last Modified: | 17 Apr 2026 10:28 |
| URI: | http://eprints.eai.eu/id/eprint/30467 |
