Purwandaru, Pandu and Wei, FengTien and Ueda, Akira (2020) TheRice Straw Organizations in Japan :Preservation and Development Methods of Japanese Rice Straw Culture. In: Proceedings of the 1st Conference of Visual Art, Design, and Social Humanities by Faculty of Art and Design, CONVASH 2019, 2 November 2019, Surakarta, Central Java, Indonesia.
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Abstract
Japan has been listed by FAO (Food and Agriculture Organization) as the top ten countries with the most rice producers in the world. In line with this achievement, Japan is known for its rice straw utilization culture or in Japanese called nihon no wara no bunka. In the modern era nowadays, Japanese
| Item Type: | Conference or Workshop Item (UNSPECIFIED) |
|---|---|
| Date Deposited: | 04 Mar 2026 13:32 |
| Last Modified: | 17 Apr 2026 10:33 |
| URI: | http://eprints.eai.eu/id/eprint/30321 |
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