Nastiti, Kunti and Hadi, Samsul and Lukitaningsih, Endang (2020) Antioxidant Activity from Baccaurea lanceolataMuell. Arg fruit. In: Proceedings of the First National Seminar Universitas Sari Mulia, NS-UNISM 2019, 23rd November 2019, Banjarmasin, South Kalimantan, Indonesia.
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Abstract
Fruits of Baccaurealanceolata is commonly used by tribe banjar in south Borneo to protect the skin damages due to sun light. People apply the pulverized fruits to the skin that will be exposed to sunlight. Antioxidant bioassay method (DPPH) is used to prove the effectiveness of the fruits.Baccaureal
| Item Type: | Conference or Workshop Item (UNSPECIFIED) |
|---|---|
| Date Deposited: | 04 Mar 2026 13:28 |
| Last Modified: | 17 Apr 2026 10:47 |
| URI: | http://eprints.eai.eu/id/eprint/29918 |
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