Endosulfan Pesticide Dissipation and Residue Levels in Khat and Onion in a Sub-humid Region of Ethiopia

Sishu, Feleke and Thegaye, Elsabeth and Schmitter, Petra and Habtu, Nigus and Tilahun, Seifu and Steenhuis, Tammo (2020) Endosulfan Pesticide Dissipation and Residue Levels in Khat and Onion in a Sub-humid Region of Ethiopia. In: Advances of Science and Technology. 7th EAI International Conference, ICAST 2019, Bahir Dar, Ethiopia, August 2–4, 2019, Proceedings.

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Abstract

Endosulfan, a mixture of α- and β-isomers, is used by farmers in the wet and dry season for khat and onion production. Khat leaf samples were collected in farmer fields at intervals of 1 h; 1, 5, 9 and 14 d after application. The dissipation rate of α- and β-isomers and residue level in khat were c

Item Type: Conference or Workshop Item (UNSPECIFIED)
Date Deposited: 04 Mar 2026 13:19
Last Modified: 17 Apr 2026 11:08
URI: http://eprints.eai.eu/id/eprint/29218

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