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Abstract
The low yield of the agricultural sector in Sub-Saharan Africa (SSA) is not solely due to the type of agriculture (mainly
traditional), but also to the crop selection process which is typically based on impressions or past experience. This approach
cannot always ensure an optimal crop selection ev
| Item Type: | Article |
|---|---|
| Date Deposited: | 04 Mar 2026 13:13 |
| Last Modified: | 11 Apr 2026 23:02 |
| URI: | http://eprints.eai.eu/id/eprint/28724 |
