Hanum, Yuspa and Handayani, Nila and Barus, Mastarina and Mutiara, Erli (2020) Developing Google Classroom Based Learning Media for Patisserie Subject to Improve Students’ Learning Outcomes in Culinary Art Education Unimed. In: Proceedings of the the 3rd Annual Conference of Engineering and Implementation on Vocational Education, ACEIVE 2019, 16 November 2019, Universitas Negeri Medan, North Sumatra, Indonesia.
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Abstract
The purpose of this study is to develop google classroom learning media in patisserie subject. The type of this study is Research and Development (R&D). The location of this study is in Culinary Art Program Study, Faculty of Engineering, Universitas Negeri Medan. This study was conducted from June-N
| Item Type: | Conference or Workshop Item (UNSPECIFIED) |
|---|---|
| Date Deposited: | 04 Mar 2026 13:05 |
| Last Modified: | 17 Apr 2026 11:53 |
| URI: | http://eprints.eai.eu/id/eprint/27997 |
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