Sulistyowati, Eny and Astuti, Pudji (2019) Challenges and Management of Restaurant Waste in Surabaya. In: Proceedings of the 1st International Conference on Environment and Sustainability Issues, ICESI 2019, 18-19 July 2019, Semarang, Central Java, Indonesia.
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Abstract
In 2019, the Department of Culture and Tourism of Surabaya stated that there were 87 "restaurants", 776 restaurants and 14 food courts dumping waste every day. If waste is collected, the weight will reach 2.64% of the total volume of waste in Surabaya. Based on data from the Department of Sanitatio
| Item Type: | Conference or Workshop Item (UNSPECIFIED) |
|---|---|
| Date Deposited: | 04 Mar 2026 12:49 |
| Last Modified: | 17 Apr 2026 12:39 |
| URI: | http://eprints.eai.eu/id/eprint/26567 |
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