Norshaidi, Muhammad Bin and Bashir, Muhammad and Badiuzaman, Ahmad and Alden, Sperico and Ani, Mohd (2019) Food safety assessment on knowledge, attitude, and practice: A study among food handlers. In: The First International Conference On Islamic Development Studies 2019, ICIDS 2019, 10 September 2019, Bandar Lampung, Indonesia.
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Abstract
Good personal hygiene and food safety practices are crucial in foodservice establishments. It should guarantee the food is safe to be eaten by the consumers. However, food poisoning cases are still arising from time to time. Therefore, this study was conducted to assess the knowledge, attitude, and
| Item Type: | Conference or Workshop Item (UNSPECIFIED) |
|---|---|
| Date Deposited: | 04 Mar 2026 12:39 |
| Last Modified: | 17 Apr 2026 13:04 |
| URI: | http://eprints.eai.eu/id/eprint/25704 |
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