Oktanauli, Poetry and Taher, Pinka and Prayogi, Nadia and Timur, Farah (2019) Difference Effect Between Gargling with Green Tea Water and Cinnamon Decoction Against Halitosis. In: International Conference on Environmental Awareness for Sustainable Development in conjunction with International Conference on Challenge and Opportunities Sustainable Environmental Development, ICEASD & ICCOSED 2019, 1-2 April 2019, Kendari, Indonesi.
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Abstract
Halitosis is an unpleasant odor. The main cause of halitosis is Volatile Sulfur Compounds (VSC). There is an easy way to overcome halitosis in everyday life. Therefore, this paper is aimed to give information about what is the differences effect between gargling with green tea water and cinnamon dec
| Item Type: | Conference or Workshop Item (UNSPECIFIED) |
|---|---|
| Date Deposited: | 04 Mar 2026 12:21 |
| Last Modified: | 17 Apr 2026 13:56 |
| URI: | http://eprints.eai.eu/id/eprint/24114 |
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