The Application of Near Infrared Reflectance Spectroscopy as A Fast and Non-Destructive Method to Determine Inner Quality Parameters of Intact Mango

Munawar, Agus and Meilina, Hesti and Zulfahrizal, Zulfahrizal (2019) The Application of Near Infrared Reflectance Spectroscopy as A Fast and Non-Destructive Method to Determine Inner Quality Parameters of Intact Mango. In: Proceeding of the First International Graduate Conference (IGC) On Innovation, Creativity, Digital, & Technopreneurship for Sustainable Development in Conjunction with The 6th Roundtable for Indonesian Entrepreneurship Educators 2018 Universitas Syiah.

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Abstract

Generally speaking, to determine inner quality parameters such as soluble solids content (SSC) and vitamin C of intact mango or other fruits, several methods were already employed. Yet, most of them are based on chemical analysis and fruit extraction followed by other laboratory analysis. These meth

Item Type: Conference or Workshop Item (UNSPECIFIED)
Date Deposited: 04 Mar 2026 12:08
Last Modified: 17 Apr 2026 14:27
URI: http://eprints.eai.eu/id/eprint/22984

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